LIGHT SOUR CREAM
Gluten, Gelatine and Preservative Free.
DIAA AWARD WINNER 2017 AND 2016
Procal Light Sour Cream has received the Silver 2017 and 2016 Dairy Industry Association of Australia Award
Gluten, Gelatine and Preservative Free.
Procal’s award winning sour cream delivers a delicious smooth and creamy mouthfeel and perfect for baked potatoes, cakes, casseroles and dips. Made using all natural ingredients, and free of additives and preservatives.
40 days from date of manufacture when stored at or below 4 °C.
Keep refrigerated at or below 4 °C.
Procal Light Sour Cream has received the Silver 2017 and 2016 Dairy Industry Association of Australia Award
Pasteurised standardised cream, Milk Solids, Thickener (440) and Sour Cream cultures
HALAL YES
KOSHER YES
ORGANIC NO
EXPORT ELIGIBLE YES
