THE 32ND LONSDALE STREET GREEK FESTIVAL
The Procal Dairies team were proud to be a part of the Lonsdale Street Greek Festival in Melbourne, held on February 23 and 24, another year supporting this amazing community event.
The Procal Kitchen was once again a hub of foodie activity. The stage hosted a variety of chefs and cooks sharing their treasured recipes using our Authentic Greek Yoghurt including Helena & Vikki Moursellas (pictured above), Phillip Vakos from Bahari – the Hellenic Palate, and Angela Nicolettou from Angela’s Kitchen Cooking School.
Festival-goers also enjoyed samples of our Authentic Greek Yoghurt to really transport them back to Greece!
It was a wonderful event celebrating Melbourne’s vibrant Greek culture, with lots of delicious food, music and dancing.
These terms and conditions are applicable to the Procal Dairies x Kathy Tsaples ‘Sweet Greek Life: My Shared Table’ cookbook Instagram competition (“the competition”). Entries for the competition open at 5.00pm (AEST), Sunday 15th September, 2019. Entries for the competition close at 11.59pm (AEST), Sunday 22nd September, 2019. To enter the competition you must meet... READ MORE
Authentic Greek yoghurt not only tastes great on its own, but it’s also a versatile ingredient to have on hand for simple savoury lunch and dinner recipes. Read on for three ideas on how to incorporate Greek yoghurt into your cooking. Sauces Mix Greek yoghurt with spices and herbs like paprika and... READ MORE