POURING CREAM

Contains a minimum of 35% fat and has been formulated for the ease of cooking.

POURING CREAM

Procal produces two types of cream, Thickened and Cooking Cream (Pure Cream). Our Cooking Cream contains a minimum of 35% Fat and has been formulated with the chef in mind. Cooking cream will reduce quickly without splitting. Thickened cream also contains 35% fat and is ideal for whipping and for cake applications. Procal has the right cream for your application.

SHELF LIFE

20 days when stored at or below 4 °C

STORAGE

Keep refrigerated at or below 4 °C.

SIZES AVAILABLE

  • 2L

DIAA AWARD WINNER 2016 AND 2017


Procal Pouring Cream has received the Silver 2017 and Gold 2016 Dairy Industry Association of Australia Award

NUTRITIONAL INFORMATION

POURING CREAM
Servings per package: 50
Serving size: 2Lt
Average qty
per 100mL
Energy (kJ)
1380
Protein (g)
2.3
Fat, Total (g)
35.5
- saturated
22.8
Carbohydrate (g)
1.8
- sugars (g)
1.8
Sodium (mg)
36
Keep refrigerated at or below 4 °C.

INGREDIENTS

Pasteurised cream

CERTIFIED

HALAL YES
KOSHER YES
ORGANIC NO
EXPORT ELIGIBLE YES

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